North American Pawpaw Growers Association Contacts

State-by-State Contact Persons

Use the email links below to send a message to any of these state-by-state NAPGA contact persons.

EAST COAST – Alabama: Dale Brooks • Florida: Nick Ostrye • Georgia: Roger Grant • Delaware: Mike Fisher • New Jersey: Charles West • North Carolina: Derek Morris• Virginia: Barb Rosholdt • West Virginia: Zach Fowler

EAST & CENTRAL STATES – Illinois: Ken Drabik • Indiana: NA • Kentucky: Cliff England • Michigan: Joe Grant • Ohio: Dr. Ron Powell • Pennsylvania: Andrew Moore • Tennessee: Benny Laffeur

WEST COAST – California: Sandy Bressler

OPGA membership includes enthusiastic pawpaw consumers, backyard growers, and full-on, large-scale producers. Join us in preserving the history, cultivation practices, and availability of this large and tasty native fruit! BECOME A MEMBER today by completing and sending this form.

The OPGA is a not-for-profit, tax exempt 501(c)5 organization. Dues payments are deductible as an ordinary business expense for federal income tax purposes. Contributions or gifts to the OPGA are not deductible as charitable contributions.

ANNUAL OHIO PAWPAW FESTIVAL
September 16, 2022 through September 18, 2022!
Festivals, Family Friendly, Outdoor Annual Festival Since 1998!

This is a festival dedicated to the Pawpaw fruit (Asimina triloba).
Join us at the scenic Lake Snowden in Albany, Ohio for 3 days of Pawpaw music, food, craft brews, contests / races, art, history, education, sustainable living workshops and activities for the kids!

5900 US 50 Albany, OH 45710

https://www.ohiopawpawfest.com/

WHY GROW NORTH AMERICAN PAWPAWS?
1. The NA pawpaw has been growing in the United States for thousands of years & is well suited to the soils and climate.
2. History shows that the native cultures that once thrived in our region farmed large plantations of NA pawpaws.
3. Existing stands of NA pawpaws are excellent areas to further develop into productive semi-wild orchards.
4. The NA pawpaw is a nutritionally superior fruit, very high in protein, fat, minerals and amino acids.

WHY NOT JUST CALL THEM PAWPAWS?
Because of the widespread interest in this species, we want to be more inclusive with its name and terminology. Here, and in all NAPGA/OPGA publications, you will see the pawpaw referenced as the North American Pawpaw, or NA Pawpaw, to distinguish our fruit from those fruits called pawpaw or papaya in other parts of the world.

North American Pawpaw Growers Association

Bringing Back Ohio's Native Fruit